wiley-food

Solid

Shared author-guideline skill for Wiley food & nutrition journals: Comprehensive Reviews in Food Science and Food Safety, Food Frontiers, eFood, Legume Science, Food and Energy Security, Molecular Nutrition & Food Research, Journal of Food Biochemistry, Food Science & Nutrition. Use to format or check a manuscript for a Wiley food journal — structure, abstract/keyword limits, Wiley reference styles, and figure specs. Triggers: submit to a Wiley food journal, CRFSFS/Food Frontiers/Food Science & Nutrition guidelines. Also fires when the user wants to publish on/in this journal, format a manuscript for it, or match its reference/citation style.

AI & Automation 19 stars 2 forks Updated 4 days ago MIT

Install

View on GitHub

Quality Score: 84/100

Stars 20%
43
Recency 20%
100
Frontmatter 20%
70
Documentation 15%
100
Issue Health 10%
80
License 10%
100
Description 5%
100

Skill Content

# Wiley Food Journals — Shared Author Guideline Skill **Publisher:** Wiley · **Verified:** 2026-07 · Confirm each journal's Author Guidelines on Wiley Online Library (each journal's "Author Guidelines" tab). Structure below reflects the common Wiley template. ## Applies to | Journal | Abbrev | Type focus | Ref style* | |---|---|---|---| | Comprehensive Reviews in Food Science and Food Safety | COMPR REV FOOD SCI F | Reviews only (invited/pre-proposed) | author–date | | Food Frontiers | FOOD FRONTIERS | Reviews + research (open access) | author–date | | eFood | EFOOD | Research + reviews (open access) | numbered | | Legume Science | LEGUME SCI | Research (open access) | author–date | | Food and Energy Security | FOOD ENERGY SECUR | Research (open access) | author–date | | Molecular Nutrition & Food Research | MOL NUTR FOOD RES | Research; nutrition/molecular | author–date | | Journal of Food Biochemistry | J FOOD BIOCHEM | Research | author–date | | Food Science & Nutrition | FOOD SCI NUTR | Research (open access, broad) | author–date | *Confirm at the journal's Author Guidelines; Wiley journals mostly use author–date (many APA-like), a few numbered. ## Common Wiley structure Title page → Abstract → Keywords → Introduction → Materials and Methods → Results → Discussion (or Results and Discussion) → Conclusion → Acknowledgements → Conflict of Interest → Author Contributions → Data Availability Statement → References → Tables → Figure legends → Figures. - **Abstract:** unst...

Details

Author
PangenomeAI
Repository
PangenomeAI/academic-skills-food-nutrition
Created
2 weeks ago
Last Updated
4 days ago
Language
Python
License
MIT

Integrates with

Similar Skills

Semantically similar based on skill content — not just same category

AI & Automation Solid

elsevier-food

Shared author-guideline skill for Elsevier food-science journals (Trends in Food Science & Technology, Food Hydrocolloids, LWT, Food Research International, Food Control, Meat Science, Food Policy, Postharvest Biology & Technology, and ~20 more). Use to format or check a manuscript for any Elsevier food journal not covered by its own skill. Covers the common Elsevier Guide-for-Authors structure, Highlights, graphical abstract, reference styles, and figure specs. Triggers: submit to an Elsevier food journal, LWT/Food Hydrocolloids/Trends guidelines, Elsevier food formatting. Also fires when the user wants to publish on/in this journal, format a manuscript for it, or match its reference/citation style.

19 Updated 4 days ago
PangenomeAI
AI & Automation Solid

springer-food

Shared author-guideline skill for Springer / Springer Nature food journals: Food Engineering Reviews, Food and Bioprocess Technology, Food Security, and the SpringerOpen journal Food Production Processing and Nutrition. Use to format or check a manuscript for a Springer food journal — structure, abstract/keyword limits, Springer reference styles, and figure specs. Triggers: submit to Food and Bioprocess Technology, Food Security, Food Engineering Reviews guidelines, Springer food formatting. Also fires when the user wants to publish on/in this journal, format a manuscript for it, or match its reference/citation style.

19 Updated 4 days ago
PangenomeAI
AI & Automation Solid

crit-rev-food

Shared author-guideline skill for Taylor & Francis food journals: Critical Reviews in Food Science and Nutrition, Food Reviews International, International Journal of Food Properties. Use to format or check a manuscript for a T&F food journal — structure, abstract/keyword limits, Taylor & Francis reference styles, and figure specs. Triggers: submit to Critical Reviews in Food Science and Nutrition, Food Reviews International, IJFP guidelines, Taylor & Francis food formatting. Also fires when the user wants to publish on/in this journal, format a manuscript for it, or match its reference/citation style.

19 Updated 4 days ago
PangenomeAI