j-dairy-science
SolidAuthor-guideline skill for Journal of Dairy Science (Elsevier on behalf of ADSA, ISSN 0022-0302). Use to format or check a manuscript for JDS — its distinct interpretive summary, section structure, author–date references, and figure specs differ from generic Elsevier journals. Triggers: submit to Journal of Dairy Science, JDS guidelines, ADSA formatting. Also fires when the user wants to publish on/in this journal, format a manuscript for it, or match its reference/citation style.
Install
Quality Score: 84/100
Skill Content
Details
- Author
- PangenomeAI
- Repository
- PangenomeAI/academic-skills-food-nutrition
- Created
- 2 weeks ago
- Last Updated
- 4 days ago
- Language
- Python
- License
- MIT
Integrates with
Similar Skills
Semantically similar based on skill content — not just same category
science-aaas
Author-guideline skill for the AAAS Science family that food & nutrition researchers publish in: Science, Science Advances, Science Translational Medicine, Science Immunology, Science Signaling, Science Robotics. Use to format or check a manuscript for a Science-family journal — very tight length limits, short abstract, Science numbered reference style, and figure specs. Triggers: submit to Science, Science Advances guidelines, AAAS Science formatting. Also fires when the user wants to publish on/in this journal, format a manuscript for it, or match its reference/citation style.
jafc
Author-guideline skill for Journal of Agricultural and Food Chemistry (ACS, ISSN 0021-8561). Use to format or check a manuscript for JAFC — ACS structure, TOC/abstract graphic, ACS reference style, and figure specs. Triggers: submit to Journal of Agricultural and Food Chemistry, JAFC guidelines, ACS food chemistry formatting. Also fires when the user wants to publish on/in this journal, format a manuscript for it, or match its reference/citation style.
elsevier-food
Shared author-guideline skill for Elsevier food-science journals (Trends in Food Science & Technology, Food Hydrocolloids, LWT, Food Research International, Food Control, Meat Science, Food Policy, Postharvest Biology & Technology, and ~20 more). Use to format or check a manuscript for any Elsevier food journal not covered by its own skill. Covers the common Elsevier Guide-for-Authors structure, Highlights, graphical abstract, reference styles, and figure specs. Triggers: submit to an Elsevier food journal, LWT/Food Hydrocolloids/Trends guidelines, Elsevier food formatting. Also fires when the user wants to publish on/in this journal, format a manuscript for it, or match its reference/citation style.